How To Make Sushi At Home And Stop Being Intimidated By It? (Step By Step Guide with Colorful Pictures)    by Matt Cooker
Price: $4.17 USD. 5750 words. Language: English. Published on May 3, 2013. Nonfiction » Cooking, Food, Wine, Spirits » Specific ingredients / seafood.
Have you ever wanted to make sushi at home? This is the ultimate guide to making sushi at home, with clear and concise instructions and colorful pictures for making any kind of sushi item. This cookbook is for sushi lovers who can't leave the restaurant without ordering sushi. Now it is the time to make restaurant-style sushi at home.

Literacy in Japanese Cuisine    by John Skull
Price: $1.99 USD. 8190 words. Language: English. Published on May 3, 2012. Nonfiction » Cooking, Food, Wine, Spirits » Japanese.
Japan is noted not just for its temples, shrines, Kabuki (dance-drama), tea ceremonies, museums and some of the most advanced, state-of-the-art technologies in the world but also for its unique and distinctive cuisine. It is deservedly famous for its artistic, pains-taking and aesthetically-pleasing presentation of food. Japanese cooks aim to please the eye as well as the palate.