Boa Cozinha Portuguese Recipes- La Petite Chef    by Jay Simpson
Price: $2.99 USD. 6090 words. Language: English. Published by Jay simpson on June 10, 2013. Nonfiction » Children's Books » Cooking & Food.
Enjoy this creative children's cookbook which will help teach your children the art of making Portuguese dishes. It has a comprehensive mix of meat, fish vegetarian dishes and methods of how to cook the recipes. Food safety for children is important,learn about what a tagine is and how to use it. Become a more confident family, learning to cook in the kitchen & enjoy your creations.

Traditional Portuguese Recipes    by James Newton
You set the price! 6190 words. Language: English. Published by Springwood Emedia  on March 29, 2013. Nonfiction » Cooking, Food, Wine, Spirits » Portuguese.
A cookbook full of the delights of Portuguese cuisine. Recipes include traditional soups, side dishes, fish and meat dishes and deserts. A book full of dishes with african and moorish influences, combining health ingredients to dance on the taste buds.

Saturday in the Kitchen: Traditional Portuguese Food    by Maria Odete Sousa
Price: $5.99 USD. 8630 words. Language: American English. Published on June 7, 2012. Nonfiction » Cooking, Food, Wine, Spirits » Portuguese.
(5.00 from 1 review)
This is a book of traditional recipes for modern people. Based on the typical portuguese gastronomy and inspired by the author's childhood, this book aims not only to convey the legacy of a valuable heritage but also to adapt it to the present days. The recipes from north to south of Portugal are described with cooking details so that the younger generation is able to easily prepare them.

Sábado na Cozinha: Comida Tradicional Portuguesa    by Maria Odete Sousa
Price: $5.99 USD. 8610 words. Language: Portuguese. Published on May 13, 2012. Nonfiction » Cooking, Food, Wine, Spirits » Portuguese.
Um livro de receitas tradicionais para gente moderna. Baseado na gastronomia típica portuguesa e inspirado na infância da autora, este pretende transmitir o legado de uma herança valiosa mas também adaptá-la aos dias de hoje. As receitas de norte a sul de Portugal são descritas com pormenores de confecção para que também os mais jovens as possam executar com facilidade.