Nonfiction » Cooking, Food, Wine, Spirits » Methods / Professional

TIPS AND TECHNIQUES FOR COOKING LIKE A CHEF
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Price: $0.99 USD. Words: 6,850. Language: English. Published: May 16, 2012. Category: Nonfiction » Cooking, Food, Wine, Spirits » Methods / Professional
Cooking is one of the easiest, yet most complex culinary arts. This book simplifies the techniques used in the kitchen. We have some great tips to really cook like a real chef