Pairing Wine and Food: A Handbook for All Cuisines by LJ Johnson-Bell
Price: $10.00 USD. 58140 words.
Language: English. Published on December 5, 2012. Nonfiction » Cooking, Food, Wine, Spirits » Wine.
Matching the right wine to any dish can be the ultimate dining puzzle. Pairing Wine and Food, with its comprehensive, ready-reference lists of foods and their complementary wines, is the definitive guide. With hundreds of international dishes listed, and over 200 wine and grape matchings. This updated of the 1999 much lauded edition is a must-have.