Cool-Climate Vine-growing and Wine-making    by Michael Barry
Price: $9.95 USD. 34290 words. Language: English. Published on April 20, 2012. Nonfiction » Business & Economics » Small business and entrepreneurship.
A vineyard is a valuable use of land. There is a lot to learn but the results can be impressive – even in a cool climate like Britain, even with only an acre or so available for use. This e-book details what you need to know to make a success of a vine-growing and wine-making venture, whether for commercial or domestic purposes.

Making Your Own Wine – What it’s Really Like to Start, Run and Profitably Sell a Vineyard and Winery    by Peter Svans
Price: $11.99 USD. 55470 words. Language: English. Published on December 3, 2011. Nonfiction » Cooking, Food, Wine, Spirits » Wine.
(5.00 from 1 review)
In 1992 we bought the most amazing run down winery overlooking the water, lived the dream for 18 vintages and sold at a profit. This is not a textbook, finance manual or step-by-step how-to manual. It’s what we did and how we did it and all the highs and lows of 18 winemaking years so it’s your chance to look under the hood and see what it’s really like to own your own winery.

Wines of the World - A Connoisseurs' Guide    by Pete De Villiers
Price: $9.99 USD. 31690 words. Language: English. Published by M&S Direct Publishing  on November 2, 2011. Nonfiction » Cooking, Food, Wine, Spirits » Wine.
“The fastest & easiest way to know everything there is to know about wines-including what wines to drink, whether you’re eating an appetizer, pasta, fruit or a 10-pound steak” Learn... Winemaking Food and Wine Pairings French/German/Italian/New World Wine Regions Champagne/Sparkling and Dessert Wines And Much More... Transform yourself into a virtual expert on the subject of wine!

A History of Wine in France from the Gauls to the Eighteenth Century    by Jim Chevallier
Price: $2.99 USD. 28990 words. Language: English. Published on August 17, 2011. Nonfiction » History » History of things.
One of the most complete histories of wine in France was written in the eighteenth century, a long chapter within Le Grand d'Aussy's work on French food and wine. Le Grand starts with the Gauls, Greeks and Romans and the introduction of wine into France and continues through the centuries, discussing the appearance of the bottle, the best wines and grapes of his time and a host of other details.

Georges Meekers' Wines of Malta - The Definitive Guide to the New Heritage Wines of Malta and Gozo | 2011    by Georges Meekers
Price: $9.99 USD. 36460 words. Language: English. Published on December 5, 2010. Nonfiction » Cooking, Food, Wine, Spirits » Wine.
Georges Meekers’ 2011 ebook edition of “Wines of Malta – The Definitive Guide to the New Heritage Wines of Malta and Gozo” is the ultimate compact guide to Malta’s vinous treasures. The only guide you ever need to uncork the wines of Malta and Gozo, complete with Q&A and Vintage Reports by Malta's foremost wine writer.

Palate Press: The online wine magazine, The Best of the Press, Volume I    by David Honig
Price: $4.99 USD. 78000 words. Language: English. Published by Palate Press on November 20, 2010. Nonfiction » Cooking, Food, Wine, Spirits » Wine.
Palate Press launched in September, 2009. Since then more than 100 different writers from around the world, including Dan Berger, W. R. Tish, and Mary Ewing-Mulligan, have contributed more than 800 stories on everything wine, from simple reviews to complex discussions of the science of wine. In this book we collect the most loved stories from our first year for wine lovers everywhere.

The Affordable Wine Guide to California and the Pacific Northwest    by Mark Spivak
Price: $9.99 USD. 25890 words. Language: English. Published on October 13, 2010. Nonfiction » Cooking, Food, Wine, Spirits » Wine.
(4.50 from 2 reviews)
90% of the wine sold in the U.S. retails for $15 or less. Most of this wine is never reviewed. What's wrong with this picture? Award-winning wine writer Mark Spivak offers reviews of the wines most of us drink every day, focussing on two factors: What does the wine taste like, and what type of food does it go with? Take this guide with you on your mobile device and pick a winner every time!

The New Short Course in Wine    by Lynn Hoffman
Price: $4.99 USD. 49220 words. Language: English. Published on June 14, 2010. Nonfiction » Cooking, Food, Wine, Spirits » Wine.
(5.00 from 1 review)
A book for smart people in a hurry, this book gives an intelligent reader a succinct, college level course in wine in the minimum amount of time. Every effort has been made to respect both the subject matter and the reader’s intelligence.

Winning Wines: Medal Winners for $12 or Less    by Mara and Ford Smith
Price: $2.99 USD. 29790 words. Language: English. Published on December 31, 2009. Nonfiction » Reference » Consumer guides.
These wines have earned their marks in multiple blind-taste tests. All of the 723 wines have won more than one medal and are excellent representatives of their category. Each receives a Score (85–95) to simplify selection. As bonuses, there’s a listing for wines earning 90+ points no matter what their price and another listing for wines that are the Best Bang for the Buck.