Mexican Ranch Food: La Cocina de Don Tacho y Doña Ticho by Rosa Salazar-Peterson
Price: $3.99 USD. 36190 words.
Language: English. Published on April 27, 2013. Nonfiction » Cooking, Food, Wine, Spirits » Mexican.
"Mexican Ranch Food: La Cocina de Don Tacho y Doña Ticho" presents the cuisine of a single ranch in western Mexico. The book is based on the cooking of Don Tacho and Doña Ticho, born and raised on a small ranch in western Mexico, and keepers of a very original Mexican cuisine.