Nonfiction » Cooking, Food, Wine, Spirits » Gourmet

The Polish Gourmet Cooks Gourmet Grilled Cheese Sandwiches
Price: $1.50 USD. Words: 4,640. Language: English. Published: September 20, 2015 by Team FREEDOM Publishing. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Gourmet
(5.00 from 2 reviews)
Larry Cybulski, the Polish Gourmet takes the grilled cheese sandwich to new heights of gourmand delectability with over 50 recipes using various combinations of cheeses, meats, vegetables and yes, even chocolate, to make your mouth water and senses swim with delight. Includes tips on making your own combinations. If you only pick up one cookbook on grilled cheese - This is it!
Sous Chef
Price: $3.99 USD. Words: 11,060. Language: English. Published: December 22, 2014. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Culinary careers, Nonfiction » Cooking, Food, Wine, Spirits » Gourmet
Do you have what it takes to ascend to culinary glory? The restaurant world is a cruel beast. Many aspiring chefs never rise through the ranks because the skill that comes with of cooking amazing food is separate from the logistical acumen necessary to be a true chef. Why settle as a sous chef? This book will be resource to stage your own events and finally call yourself a chef.
A Merry Raw-Vegan Christmas Complete With Wine The Way Jesus Meant It To Be
Price: Free! Words: 3,350. Language: English. Published: December 15, 2014. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Vegetarian and Vegan, Nonfiction » Cooking, Food, Wine, Spirits » Gourmet
How to have and simply prepare a Raw-Vegan Christmas Dinner, including raw bread, using fruit, nuts, grains, herbs and vegetables, that were available in the Middle East at the time of Jesus. Including bread and wine, which Jesus said to eat and drink, "in memory of me". Also, includes the Definition Of Veganism, what is and what is not Vegan Food, and the Health Hazards of Long-Term Vegan Diets.
How to Cook a Perfect Prime Rib Roast
Price: $0.99 USD. Words: 7,670. Language: English. Published: December 9, 2014. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Holiday, Nonfiction » Cooking, Food, Wine, Spirits » Gourmet
I want to show you how to have complete confidence when Selecting, Buying, Preparing and Cooking a Prime Rib Roast. The preparation and cooking instructions that I am going to give you will guarantee that your Rib Roast will be cooked perfect, every time. Each step is carefully outlined in detail, so you will end up with the most mouthwatering, moist, Prime Rib Roast you have ever tasted.
Bistro Pizza at Home
Price: $1.99 USD. Words: 5,770. Language: Canadian English. Published: October 19, 2014. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Pizza, Nonfiction » Cooking, Food, Wine, Spirits » Gourmet
Pat Bowman is a retired chef, and also cookbook author. He was born and raised in Southern Ontario where he spent most of his life growing up. Growing up in the country taught him how to appreciate and also use fresh ingredients in his cooking. This love for using the freshest ingredients turned into a passion for cooking. Pat loves to teach others how to cook and he loves every aspect of cooking
Fun Fare Recipes: Gourmet
Series: Fun Fare Recipes, Book 3. Price: $0.99 USD. Words: 4,440. Language: English. Published: August 28, 2014. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Gourmet, Nonfiction » Cooking, Food, Wine, Spirits » Entertaining
In this book you’ll find 25 glorious gourmet recipes, beginning with appetizers and ending with desserts, with elegant entrees in between. All are guaranteed pleasers, yet none require more than average cooking skill. Some, in fact, require almost no skill at all. They’ll just make you look and feel like a master chef when you serve them. Enjoy the compliments!
Wild Edible Mushrooms
Price: $5.99 USD. Words: 11,300. Language: English. Published: July 6, 2014. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Gourmet
Twelve of the most choice wild mushrooms presented with easy identification instructions and gourmet recipes for each one.
Curry & Rice Three Generations of Sri Lankan Recipes
Price: $4.99 USD. Words: 4,340. Language: English. Published: May 28, 2014. Categories: Nonfiction » Cooking, Food, Wine, Spirits » International, Nonfiction » Cooking, Food, Wine, Spirits » Gourmet
Curry & Rice is a short collection of authentic Sri Lankan recipes that highlight the styles and techniques of island cookery using a variety of spices, vegetables, fish and meats.
If You Can Read, You Can Cook
Price: $0.99 USD. Words: 9,770. Language: English. Published: May 20, 2014. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Gourmet
This cookbooklet reflects my love of cooking and the memories associated with some favorite recipes. Also included are a few comments and quotes. Indeed, if you can read, you can cook. Enjoy!
Fierce Gourmet: A Fit Foodie's Cookbook
Price: $5.99 USD. Words: 17,850. Language: English. Published: April 29, 2014. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Health & Healing / Weight Control, Nonfiction » Cooking, Food, Wine, Spirits » Gourmet
A fit foodie’s guide to demystifying healthy eating and building a life long, healthy relationship with food.
The Artisan Lard Cookbook of Old World Breads and Spreads
Price: $4.99 USD. Words: 12,310. Language: English. Published: February 21, 2014. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Gourmet, Nonfiction » Cooking, Food, Wine, Spirits » European
(5.00 from 1 review)
The Artisan Lard Cookbook of Old World Breads and Spreads opens with a few fond thoughts on source to table living and continues with a step-by-step description of home rendering lard. This practical old world cookbook shares kitchen tested, European breads and spreads recipes that use lard in their construction, and concludes with a helpful glossary of cooking and baking terms.
Wilder By The Dozen: Bone Appetit!
Price: $4.99 USD. Words: 6,500. Language: English. Published: February 5, 2014. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Gourmet, Nonfiction » Cooking, Food, Wine, Spirits » General cookbooks
Susanne Wilder has done it again! A fun and informative "hands-on" booklet for the health conscious dog owner. Susanne brings her years of experience and wealth of knowledge into recipes, facts and even a little bit of fun. Pet owners discovering the benefits making wholesome, natural meals for their pets can only benefit from Bone Appetit!
A rózsa zamata
Price: Free! Words: 1,030. Language: Hungarian. Published: December 7, 2013. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Gourmet
Rózsából készíthető, ínycsiklandozó ételek és italok receptjei fotókkal. E finomságok szerepelnek Susanna Lehner: Provence-i rózsa című kisregényében, további rózsás receptek pedig Halmos Monika: Rózsakóstoló című szakácskönyvében találhatók.
The Ten Best Bistro Sandwiches
Series: The Ten Best, Book 6. Price: $0.99 USD. Words: 1,240. Language: English. Published: September 15, 2013. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Courses & Dishes / Bread, Nonfiction » Cooking, Food, Wine, Spirits » Gourmet
Enjoy your favorite restaurant, café, or coffeehouse sandwich without leaving home. Big Ideas Press has prepared 10 delicious bistro sandwiches perfect for lunches, parties, charity events, and weeknight dinners. Try such recipes as Ham and Gruyere on Focaccia, Mozzarella Chicken and Roasted Peppers on Ciabatta, Beef and Baked Bean Salsa Sliders, Garden Veggie Wrap, and more. No tipping required!
Seafood Recipes - How to Prepare Delicious Tuna at Home?
Series: Cooking & Recipes. Price: $2.99 USD. Words: 2,760. Language: English. Published: April 22, 2013 by Digital Publishing Group. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Methods / raw food, Nonfiction » Cooking, Food, Wine, Spirits » Gourmet
Do you love tuna? If so, this is a great collection of "easy to make" tuna recipes at home. You'll find raw and cooked tuna recipes in a colorful step by step guide for each ingredient.
The Quick Gourmet Chef
Series: Food Recipes, Book 16. Price: $9.99 USD. Words: 19,850. Language: English. Published: April 4, 2013. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Gourmet
The Quick Gourmet Chef is an essential culinary skills cookbook for beginners who want to learn how to cook simple but sensational salsas, salads and spreads as well as divine desserts, drinks and many other dishes. You will learn how to prepare a wide variety of dishes from sensational smoothies, salads and sandwiches to delicious desserts and drinks.
How to Make Gourmet Sandwiches
Series: Food Recipes, Book 15. Price: $2.99 USD. Words: 3,180. Language: English. Published: March 28, 2013. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Gourmet
How to Make Gourmet Sandwiches uses color pictures, clear explanations and numerous recipes to teach you how to prepare deli sandwiches at home.
50 Delicious Recipes with Meat Fish Seafood Salad and Pasta
Price: $5.70 USD. Words: 8,020. Language: English. Published: January 28, 2013. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Gourmet, Nonfiction » Cooking, Food, Wine, Spirits » General cookbooks
50 unique recipes with 5 different types of food for everyday delicacies
Healthy Small Plates, Volume 2: Eggs, Vegetables, Pastries, etc.
Price: $2.99 USD. Words: 15,180. Language: English. Published: December 24, 2012. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Courses & Dishes / Appetizers, Nonfiction » Cooking, Food, Wine, Spirits » Gourmet
Healthy Small Plates, Eggs, Vegetables, Tarts and more is a collection of small dishes. Under Eggs there are omelets, frittatas as well as other dishes. Tarts and Pastries feature easy dishes using purchased filo or puff pastry. Vegetable recipes use fresh, seasonal produce. Is every recipe healthy? Mostly... When the plates are small one can be a little more adventurous.
Healthy Small Plates, Volume 1: Soups and Salads
Price: $2.99 USD. Words: 11,650. Language: English. Published: December 24, 2012. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Salads, Nonfiction » Cooking, Food, Wine, Spirits » Gourmet
Healthy Small Plates, Soups and Salads, is a collection of easy, flexible recipes designed as first courses but working equally well as light meals. Add a baguette for a quick, lunch, combine two for an easy mid-week or lazy Sunday supper or serve one alone for an impressive first course for dinner with your future (prospective) in-laws. There are suggestions with every recipe.

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