Literacy in French Cuisine    by John Skull
Price: $3.99 USD. 20950 words. Language: English. Published on October 18, 2010. Nonfiction » Cooking, Food, Wine, Spirits » Culinary careers.
Skills are vital to master cuisine but so is an understanding of the language of cuisine. What words and processes mean and how to say terms correctly (so you don’t make embarrassing mistakes) are also essential. Read this book and become not only skilful but knowledgable in cuisine.

Yummy Dummies: Food Photo Shoot    by Janice Daugharty
Price: $1.99 USD. 680 words. Language: English. Published on October 4, 2010. Nonfiction » Cooking, Food, Wine, Spirits » Culinary careers.
Celebs in those slick mags look perfect--airbrushed! That plump, golden chicken looks delicious--airbrushed and worse. Eat at your own risk!

The Food Service Manager's Tune-up book    by Timothy Bauman
Price: $14.99 USD. 48190 words. Language: English. Published on June 6, 2010. Nonfiction » Cooking, Food, Wine, Spirits » Culinary careers.
This book is written for people who operate food services operations with direct application to nursing homes, retirement communities,hospitals, group homes, meals on wheels, senior centers, schools, colleges, business and industry and related operations. Individuals in these businesses often wake up to find that they are embarking on an career so read on to "Tune-up your operation.