Slavery In America AND My Mammy's Soul Food Cookbook by Pollyann Lewis
Approx. 18,440 words.
Published on March 1, 2012.
Wow! Peggy Ann Lewis has done it again! As a writer of amazing adventurous history of different countries and culture of far-away-lands and delicious recipe books and cookbooks that match each country, she has come home to America and written a fantastic book about something close to all our hearts and has answered the many questions we have pondered for years on: Slavery In America.