In this third installment of Down Home Southern Cooking you’ll find all 211 recipes from the first book, all 217 recipes from the second book plus much more. In each chapter there are bonus recipes plus there are 2 bonus chapters that are not contained in either of the first two. All of these 117 bonus recipes will not be published anywhere else, on the web or in another of our books.
A different take on teatime with seasonal thematic flavors for each month highlighting a different tea. Recipes included are for tea sandwiches, light appetizers, scones, tea breads, cakes, and pastries.