Canning 101: A Beginner's Guide to Canning
by Jennifer Gomes
Perfect for brand new beginners, Canning 101 explains everything you need to know to get started canning. Even if you have never cooked before, you can learn how to can your own tomato sauce, jam, and more. Includes 4 simple recipes, an explanation of all the equipment you need to begin (and what you can skip), and addresses safety concerns like the importance of acid. Quick and easy to read.