Practice Makes Perfect in Chemistry: Organic Chemistry    by John Parnell
Price: $1.99 USD. 6450 words. Published on February 28, 2010. .
One of the best ways to succeed in Chemistry is to practice taking real test questions. This volume contains 211 problems on Organic Chemistry divided into four chapters: Hydrocarbons, General Properties and Isomers, Other Organic Compounds and Organic Reactions. Try the problems. With a little Practice, Practice, Practice, you’ll be Perfect, Perfect, Perfect. Good Luck!!!

21st Century Understanding Cancer Toolkit: Cancer Causes and Prevention, Cancer and the Environment, Comprehensive Coverage of Specific Risk Factors and Prevention by Type and Organ System    by Progressive Management
Price: $9.99 USD. 203120 words. Published on February 5, 2011. .
This massive compendium, with over 500 pages and fifty chapters, has authoritative information and practical advice from the nation's cancer experts about the causes and possible prevention of all types of cancer. In addition to easy-to-read discussions, there is substantial professional material on this vital topic.

21st Century Understanding Cancer Toolkit: Cancer and the Environment - Carcinogenic Chemicals, Other Causes, Controversial Suspects (Cell Phones, Meat Chemicals, Acrylamide, Artificial Sweeteners)    by Progressive Management
Price: $9.99 USD. 83090 words. Published on February 12, 2011. .
This e-book presents a thorough review of the subject of cancer and the environment, with authoritative information from the nation's cancer experts. Some of the questions answered include: What causes cancer? * The nature of cancer * What substances in the environment are known to cause or are likely to cause cancer in humans?

How To Stop Poisoning Yourself The Pure & Natural Way: A Guide To Avoiding Processed, Commercialized, Irradiated & Genetically Engineered Food and Products    by Nasir Hakim
Price: $9.99 USD. 46820 words. Published by Secretarius MEMPS on August 17, 2011. .
How To Stop Poisoning Yourself The Pure And Natural Way A Guide To Avoiding Processed, Commercialized, Irradiated And Genetically Engineered Foods By Secretarius Memps With the advent of the age of industrialization came a move away from proper dieting and food preparation, to an explosion of processes to make food easier and quicker to prepare and eat.