Books tagged: bisque

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Found 2 results

Wild Game Simple
By
Price: $4.95 USD. Words: 47,960. Language: English. Published: February 21, 2012. Category: Nonfiction » Cooking, Food, Wine, Spirits » Specific Ingredients / Game
The recipes in Wild Game Simple are intended to be simple, something the average Joe can make in his or her own kitchen with the ingredients that are on hand. Wild Game Simple has seven different sections including soups, chowders and chilies and hors d’oeuvres and appetizers. Includes a wine list with each section and suggestions for 140 different entrees.
Sea Food Through My Eyes
By
Price: $3.99 USD. Words: 6,650. Language: English. Published: July 19, 2012 by Boularderie Island Press. Category: Nonfiction » Cooking, Food, Wine, Spirits » Specific ingredients / seafood
Sea Food Through My Eyes features recipes from the world-renowned Nova Scotia coastal waters. Recipes have been paired with the four seasons for easy reference. Lars Willum is an accomplished culinary chef, host of the tv program be my guest and has represented Canada in Belgium, Holland and judged international culinary festivals in Iceland.