Don't Feed Me - Gluten-Free, Dairy-Free Cooking    by Joyce Nielsen
Price: $11.95 USD. 25960 words. Published on April 29, 2010. .
This cookbook will give you a basic understanding of the gluten-free diet. It includes ingredients, symptoms, cross-contamination and over 120 gluten-free, dairy-free recipes.

The Allergen-Free Holiday Cookbook    by Colette Martin
Price: $0.99 USD. 1580 words. Published on October 22, 2010. .
Ten time-tested recipes for your holiday meal, prepared without wheat, eggs, milk, soy, nuts, peanuts, fish, or shellfish. These allergen-free and gluten-free recipes are sure to become holiday favorites that both the food-allergic and those without food restrictions in your family can enjoy together. Recipes include turkey stuffing, cranberry bread, side dishes and desserts.

I Can't Eat Your Treats - a kid's guide to gluten-free, casein-free eating    by Joyce Nielsen
Price: $9.95 USD. 4910 words. Published on January 1, 2011. .
The 12-yr old author, with the help of a 16-yr old photographer sister, tell the story of Aivah to help children who follow a gluten-free, casien-free lifestyle explain to others why they need to eat "special" food and what happens when they eat the wrong food. Also included is information about Celiac disease, casein allergy, cross-contamination and 12 easy, kid-friendly recipes.

Celiac - There and Back, or A Cautionary Tale of the Hypocritic Oath    by Jane Taylor Hardy
Price: $2.99 USD. 29810 words. Published on August 3, 2011. .
Jane Taylor Hardy's book "Celiac - There and Back, or a Cautionary Tale of the Hypocritic Oath" recounts her six-year ordeal searching for a correct diagnosis of Celiac Disease. Her book is a treasure not only of helpful information for those with Celiac Disease and Gluten Intolerance, it also reveals the underlying causes for "dis-ease" itself - the body is simply a projection of the mind.

Celiac / Coeliac Disease & 101 on Gluten Free    by The Gifted Learning Project 
Price: $0.99 USD. 8840 words. Published on August 18, 2011. .
This ebook answers the top 20+ questions on Celiac Disease & Gluten free eating. You will also find current articles and helpful information. Find out what you or your loved ones must do to protect yourself from long-term damage caused by Celiac Disease. Nothing too wordy, just the fast informative answers you need on Celiac and Gluten.

What To Eat When You Eat Out Gluten Free    by TK Kenyon
Price: $2.99 USD. 20910 words. Published on December 12, 2011. .
Eating out at restaurants with celiac disease / gluten reaction is like playing gluten roulette. This indispensable reference ebook lists 60 US restaurant chains, hyperlinked from an index, from Applebee’s to Z Pizza. Thirty-three restaurant chains are rated Good. Seven are Not Recommended due to serious concerns. Optimized for smartphones, ereaders, and tablets.

A Guide to Living Gluten-free    by Joyce Nielsen
Price: $14.95 USD. 35430 words. Published on December 12, 2011. .
You have been told you or your child needs to follow a gluten-free lifestyle. Ok, NOW WHAT? What is Celiac disease? What is gluten intolerance? What is a wheat allergy? What is the difference? What is gluten? What foods contain gluten? How will I know if my food has gluten in it? What can I eat? What will make me sick? Is gluten only in food?

Henrietta James Book One Not Everyone Poops    by Nerissa Nordquist
Price: $4.99 USD. 37230 words. Published on January 13, 2012. .
Engulfed in anxiety, frustration and constant constipation, Henrietta Martha James spends her time writing angry letters to Taro Gomi, the acclaimed author of “Everyone Poops.” She is demanding a formal apology...an explanation...the possibility of rewrites...or at least a change to the title of his book because she, Henrietta, does not poop. Well, not like “everyone” does.

What To Eat When You Eat Out Gluten Free Phoenix / Scottsdale Arizona Edition    by TK Kenyon
Price: Free! 7730 words. Published on January 26, 2012. .
If you travel to the Phoenix / Scottsdale, Arizona area and eat gluten-free, this indispensable ebook lists local restaurants and local chains that serve gluten-free food. Each listing includes: - Whether they have a gluten-free menu and where - All GF items on the menu - Whether they carry GF products like GF buns or pasta This ebook is optimized for smartphones, ereaders, and tablets.

Gluten-free Diet: How to Start    by Rodney Ford
Price: $2.99 USD. 5990 words. Published on February 23, 2012. .
Has your child (or you) just been diagnosed with a gluten problem? Are you just starting out on your gluten free journey? This book is for people wanting to know how to start a gluten free diet: what they can and cannot eat. Has heaps of ideas and menus for you and your child, and also a weight-loss section. Learn what going-gluten-free is about.