Delicious Gluten Free Pie Recipes    by Jean LeBlanc
Price: $3.99 USD. 6180 words. Published by Ray Caran  on December 1, 2011. .
I was first diagnosed with Celiac Disease in 2003. Over the ensuing years I have tried many pie recipes. Some were good, many not so good. In compiling this Gluten Free Pie Recipe collection my goal was to amass both good tasting and relatively easy to follow recipes.

What To Eat When You Eat Out Gluten Free    by TK Kenyon
Price: $2.99 USD. 20910 words. Published on December 12, 2011. .
Eating out at restaurants with celiac disease / gluten reaction is like playing gluten roulette. This indispensable reference ebook lists 60 US restaurant chains, hyperlinked from an index, from Applebee’s to Z Pizza. Thirty-three restaurant chains are rated Good. Seven are Not Recommended due to serious concerns. Optimized for smartphones, ereaders, and tablets.

21st Century Celiac Disease Sourcebook: Clinical Data for Patients, Families, and Physicians, including Celiac Sprue, Gluten-sensitive Enteropathy, Nontropical Sprue, Gluten Intolerance    by Progressive Management
Price: $9.99 USD. 136670 words. Published on March 22, 2012. .
This comprehensive compilation provides authoritative information and practical advice from the nation's health experts about celiac disease, also known as celiac sprue, gluten-sensitive enteropathy, nontropical sprue, and gluten intolerance.