Books tagged: celiachia

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Found 4 results

La Nostra Cucina
By
Price: $3.99 USD. Words: 250. Language: Italian. Published: February 13, 2013. Category: Nonfiction » Cooking, Food, Wine, Spirits » Italian
Dagli Chef Mario Panizza ed Aniello Guida una raccolta di ricette tipiche Trentine più rivisitazioni di piatti nazionali e novità gastronomiche.Rivolto sia alle casalinghe che ai professionisti del settore. Foto accattivanti di ogni piatto proposto. Ricette illustrate in maniera facile e coincisa tutte da gustare!!
Fast, Simple & Fresh Gluten Free Recipes for Soups & Appetizers Deliciously Engineered for Weight Loss
By
Price: $0.99 USD. Words: 5,140. Language: English. Published: November 3, 2013. Category: Nonfiction » Cooking, Food, Wine, Spirits » Health & healing / gluten-free
Gluten free recipes that will do wonders for you (you don't need to be intolerant to gluten to enjoy fabulously great food made with all natural ingredients). Jaqui Karr takes an approach to powering up the body like no one else! A sports nutritionist and a gluten expert who is gluten intolerant herself, Jaqui “engineers” recipes to give you a bullet proof body!
Gluten Free, Dairy Free, Mega Healthy Fun Dips You'll Love (and have your neighbors begging you for the recipe)
By
Price: $0.99 USD. Words: 4,820. Language: English. Published: November 3, 2013. Category: Nonfiction » Cooking, Food, Wine, Spirits » Health & healing / gluten-free
Gluten free recipes that will heal and strengthen you! Imagine doing that with super fun party dips! (don't wait for a party, make them all the time!) ...and you don't need to be gluten intolerant to enjoy healthy gluten free recipes... A sports nutritionist and a gluten expert who has Celiac / Coeliac Disease herself, Jaqui “engineers” recipes to strengthen the immune system.
What is Gluten and What is Gluten In, What You Need To Know About Gluten (The Silent Killer)
By
Price: $8.99 USD. Words: 19,890. Language: American English. Published: November 3, 2013. Category: Nonfiction » Health, wellbeing, & medicine » Diseases / gastrointestinal
This book exposes the controversial issues no one else is talking about that might be keeping you sick, tells you where your doctor will fail you, where other so-called gluten “experts” go wrong, symptoms to watch for, the most common disorders triggered by gluten, up-to-date methods of testing for both gluten intolerance and Celiac Disease (which your doctor is probably unaware of), and much more