The Chocolate Controversy by Dr. Holly Fourchalk
Approx. 13,800 words.
Published on December 6, 2012.
Dr. Holly practiced as a Registered Psychologist for 20 years. While taking her training in alternative medicines she discovered some awesome truths about foods like chocolate. Whether suffering from depression, hypertension, cancer, or a wide variety of other challenges, foods like chocolate can be a huge benefit – read this book and find out how and why and what kind of chocolate!