How to Lower your Cholesterol with French Gourmet Food. A practical guide by Alain Braux
Approx. 76,540 words.
Published on March 29, 2010.
The secret to living... truly living and not just existing starts with us. We are what we eat....if we want optimum health, body and mind. It is a choice. Despite the steady growth of healthcare professions, we, as a society continue to become more ill due to over processed and bioengineered foods yet the answer is so simple. So basic. The answers are given in this book by Chef Alain Braux.