Baking Classics - From Scratch by C.C. Barmann
Approx. 5,280 words.
Published on March 30, 2013.
Baking Classics – From Scratch showcases gorgeous cake recipes for old-world-style classic cakes made from scratch with natural ingredients. This beautiful full-color photo-illustrated book pays attention to detail and makes baking a joy. Each recipe is easy-to-follow and keeps the process, techniques, and ingredients simple. Measurements are precise and listed in American standards and Metric.