Straight from Grandma’s Kitchen: 100 Classic Southern Recipes by Tessa Johnson
Approx. 15,970 words.
Published on July 23, 2012 by
“Once you had real down-home Southern cooking, you’ll always crave it,” my Granny used to tell me.
She was right—I’ve traveled all over the globe and no matter where I find myself, I people tell me their wonderful Southern food experiences. Southern cuisine is more than grits and fried chicken (yes, you’ll find those recipes here, too).