Coconut Oil Recipes Made Easy: Breakfast, Lunch and Dinner Recipes
by Lisa A. Miller
Coconut oil, like virgin olive oil, is a great ingredient to keep in a home. The oil, being perhaps the healthiest of all oils, is the best option you could have when it comes to cooking and baking needs. Thus, you can use coconut oil for almost anything, from using it as a substitute of butter in cookies, breads, cakes, or in a sauce to spreading it over your morning pancakes or toast.