Books tagged: confection

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Found 2 results

Homemade Marshmallows
By
Price: $2.99 USD. Words: 7,320. Language: Canadian English. Published: October 8, 2012. Category: Nonfiction » Cooking, Food, Wine, Spirits » Courses & dishes / confectionery
Homemade Marshmallows contains a history of the candy from early Egyptian times to now, it describes the tools and ingredients you need to perform the work of a Marshmallow Maker, and contains simple, tried and true, delicious recipes to drool over. Also included are marshmallow recipes for Vegetarians!
Candy Makers’ Manual for the Household
By
Series: Regional History Series. Price: $4.99 USD. Words: 21,950. Language: English. Published: November 30, 2013 by Pikes Peak Library District. Category: Nonfiction » Cooking, Food, Wine, Spirits » American / Western States
The Candy Makers’ Manual contains dozens of formulas for creating early 20th century candies, extracts, and syrups. Originally published in Colorado City, Colo., by Cal. O. Enos in the spring of 1905, the newspaper promoted the book and its author stating, “Mr. Enos is a practical and experienced candy maker . . . and as everyone in this city knows, no better candy was ever made than he puts up.”