Don't Feed Me - Gluten-Free, Dairy-Free Cooking    by Joyce Nielsen
Price: $11.95 USD. 25960 words. Published on April 29, 2010. .
This cookbook will give you a basic understanding of the gluten-free diet. It includes ingredients, symptoms, cross-contamination and over 120 gluten-free, dairy-free recipes.

Planet Lactose: The Best of the Planet Lactose Blog, volume 1    by Steve Carper
Price: $4.95 USD. 86400 words. Published on August 2, 2011. .
This collection of the Best from the Planet Lactose Blog is a compact source of knowledge about living dairy free, from the basics to the totally unexpected. Steve Carper covers in sound scientific detail the varied but overlapping worlds of the lactose intolerant and the milk allergic, along with information for vegans, those keeping kosher, and parents of allergic children.

Dairy free & Spelt Living    by Marian Hearne
Price: $7.95 USD. 9330 words. Published on September 13, 2011. .
Dairy free & Spelt Living, the first ebook from Marian Hearne, is a starter pack to show you how easy it is to include dairy-free, spelt flour and gluten-free ingredients to your recipe collection with ease and lots of fun. This in turn helps towards a healthier lifestyle. Most of the recipes are also sweetened with agave, rice and maple syrups.