Books tagged: frying foods

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Found 2 results

Southern Cooking: Recipes for My Favorite Fried Foods
Price: $1.99 USD. Words: 14,120. Language: English. Published: May 21, 2012. Categories: Nonfiction » Cooking, Food, Wine, Spirits » American / Southern States
If one grows up in the southern states in America, one probably has eaten plenty of fried foods. These are my favorite recipes for seafoods, meats from the land, veggies, sweets, dairy products, and bread. The ebook also contains information on various cooking oils, how to put out a cooking oil fire, and other miscellaneous details.
15 Egg Recipes
Price: $2.99 USD. Words: 2,880. Language: American English. Published: May 21, 2015. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Methods / Quick & Easy, Nonfiction » Cooking, Food, Wine, Spirits » General cookbooks
Eggs, usually chickens' eggs, are nutritious and healthy food which are easily prepared by even inexperienced cooks. Eggs once had a reputation for being producers of cholesterol, an excess of which presented the risk of heart attacks. This has now been largely discounted and like anything else, eggs eaten in moderation, are good and tasty food.