Simple Allergy Free Recipes    by Thomas Hapka
Price: $6.95 USD. 3240 words. Published on December 17, 2009. .
Simple Allergy Free Recipes is a departure from the many so-called "allergy friendly" cookbooks on the market. This simple, easy-to-follow guide offers practical recipes intended for people with multiple food allergies, including those who cannot tolerate gluten.

Don't Feed Me - Gluten-Free, Dairy-Free Cooking    by Joyce Nielsen
Price: $11.95 USD. 25960 words. Published on April 29, 2010. .
This cookbook will give you a basic understanding of the gluten-free diet. It includes ingredients, symptoms, cross-contamination and over 120 gluten-free, dairy-free recipes.

I Can't Eat Your Treats - a kid's guide to gluten-free, casein-free eating    by Joyce Nielsen
Price: $9.95 USD. 4910 words. Published on January 1, 2011. .
The 12-yr old author, with the help of a 16-yr old photographer sister, tell the story of Aivah to help children who follow a gluten-free, casien-free lifestyle explain to others why they need to eat "special" food and what happens when they eat the wrong food. Also included is information about Celiac disease, casein allergy, cross-contamination and 12 easy, kid-friendly recipes.

Eczema! Cure It!    by Rodney Ford
Price: $4.99 USD. 20990 words. Published on March 13, 2011. .
Troubled by eczema? Now find the answers: * Why have you got it? * What's causing it? * Can you switch it off? * What’s driving it? * Is it gluten? milk? or eggs? * How to protect your children? * How to identify your allergies? * What creams and potions? First, get tested. Find the problem. Then, experience healthy skin again! Already 100s of people have been helped. ISBN 978-0-473-18579-4

The Gluten Syndrome: is wheat causing you harm?    by Rodney Ford
Price: $9.99 USD. 31440 words. Published on May 8, 2011. .
Gluten suffers now have a name for their problem: The Gluten Syndrome. “A must read book for patients and professionals. Dr. Ford explains how/why gluten can affect you; why tests for celiac disease often miss those ill due to gluten. This book goes "outside the gut" and shows how every body part can be affected. It harms brains and nerves. Sick, tired and grumpy? This book will help you.

The Gluten-Free Guide to Fast Food Restaurants    by Adam Bryan
Price: $7.99 USD. 4280 words. Published on June 23, 2011. .
How many times have you been to a burger place like McDonalds and not known what to order because you had no idea what was gluten-free or not? Let's face it, eating gluten free at fast food restaurants can be very tough and troublesome. But now, thanks to this book, it can be extremely easy!

Celiac - There and Back, or A Cautionary Tale of the Hypocritic Oath    by Jane Taylor Hardy
Price: $2.99 USD. 29810 words. Published on August 3, 2011. .
Jane Taylor Hardy's book "Celiac - There and Back, or a Cautionary Tale of the Hypocritic Oath" recounts her six-year ordeal searching for a correct diagnosis of Celiac Disease. Her book is a treasure not only of helpful information for those with Celiac Disease and Gluten Intolerance, it also reveals the underlying causes for "dis-ease" itself - the body is simply a projection of the mind.

Celiac / Coeliac Disease & 101 on Gluten Free    by The Gifted Learning Project 
Price: $0.99 USD. 8840 words. Published on August 18, 2011. .
This ebook answers the top 20+ questions on Celiac Disease & Gluten free eating. You will also find current articles and helpful information. Find out what you or your loved ones must do to protect yourself from long-term damage caused by Celiac Disease. Nothing too wordy, just the fast informative answers you need on Celiac and Gluten.

Gut Feeling: Understanding Digestive Disorders    by Dr. Noreen Khan Kassem
Price: $1.99 USD. 6140 words. Published on November 16, 2011. .
Digestive problems are a leading health complaint and a cause of discomfort, stress and embarrassment for many individuals. This comprehensive book written by a medical doctor and health writer explains common digestive disorders and their causes, symptoms, treatment and prevention. Gut Feeling includes a primer on how the digestive system functions and tips to improve your digestion.

What To Eat When You Eat Out Gluten Free    by TK Kenyon
Price: $2.99 USD. 20910 words. Published on December 12, 2011. .
Eating out at restaurants with celiac disease / gluten reaction is like playing gluten roulette. This indispensable reference ebook lists 60 US restaurant chains, hyperlinked from an index, from Applebee’s to Z Pizza. Thirty-three restaurant chains are rated Good. Seven are Not Recommended due to serious concerns. Optimized for smartphones, ereaders, and tablets.