Books tagged: gourmet cooking

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Found 8 results

Stay Fit Eat Allergy Free
Price: $4.99 USD. Words: 50,990. Language: English. Published: December 7, 2015. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Health & healing / allergy, Nonfiction » Cooking, Food, Wine, Spirits » Health & healing / gluten-free
(4.00)
This is the only allergy-free cookbook endorsed by the founder of the Celiac Disease Foundation.The author is an acclaimed chef who is the personal chef of Manfred T. Mugler, and has worked with national grocery stores, various coeliac disease organizations. All of the recipes are gluten-free,dairy-free,soy-free,and nut-free. All are calorie conscious, low-sodium; and boast a low glycemic index
Grandmother’s Cookbook, French, Authentic Antique Recipes from 100+ Years Ago
Series: Grandmother's Cookbook Collection. Price: $0.99 USD. Words: 5,650. Language: English. Published: November 13, 2015. Categories: Nonfiction » Cooking, Food, Wine, Spirits » French, Nonfiction » Cooking, Food, Wine, Spirits » History
Sauces, soups, salads, seafood, poultry, egg dishes, meat dishes, side dishes, and desserts… Sixty-six classic French recipes from a hundred years ago or more (plus some favorite French proverbs with English translations). Included are: Bœuf à la Mode, Consommé Royale, Petites Crèmes au Chocolat, Beignets des Pêches, Crème Brulée, and many more. Bon appétit!
The Hill Barons' Kitchen
Price: $3.99 USD. Words: 79,580. Language: English. Published: September 3, 2012. Categories: Fiction » Plays & Screenplays » American, Fiction » Adventure » General
“The Hill Barons’ Kitchen” is a banquet of visual imagery referencing spectacular art, architecture and design. The book reveals extraordinary tales of passionate Chefs as they compete in the Medallion d’Oro, crowning the greatest cuisinier in America and the story of Paco who delivered from the finest gourmet market in the West to Chefs in the kitchens of magnificent estates of 1920's Montecito.
The Quick Gourmet Chef
Series: Food Recipes, Book 2. Price: $9.99 USD. Words: 19,870. Language: English. Published: June 7, 2012. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Gourmet, Nonfiction » Cooking, Food, Wine, Spirits » General cookbooks
The Quick Gourmet is an essential culinary skills cookbook for beginners who want to learn how to cook simple but sensational salsas, salads and spreads as well as divine desserts, drinks and many other dishes.
Meine Genussküche der Alpenländer
Price: $9.99 USD. Words: 16,870. Language: German. Published: April 28, 2012. Categories: Nonfiction » Cooking, Food, Wine, Spirits » European, Nonfiction » Cooking, Food, Wine, Spirits » Gourmet
Essen macht glücklich! Und kochen erst recht!Neue spannende Kochideen und Kreationen aus den Alpenländern Schweiz, Italien, Oesterreich und Frankreich. Diese authentischen Gerichte können einfach und erfolgreich nachgekocht werden. Die Beschreibungen der Rezepte beschränkt sich auf das Wesentliche. Die Zutaten sind überall gut erhältlich. Das Resulat wird Sie und Ihre Gäste begeistern!
World's Most Beautiful Recipes
Price: $0.99 USD. Words: 6,120. Language: English. Published: September 1, 2011. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Gourmet
From the publishers of Food & Beverage World, a collection of their most beautiful recipes created from chefs the world over.
50 Great Cheesy Recipes
Price: $0.99 USD. Words: 7,110. Language: English. Published: March 13, 2011. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Gourmet
If you're a fan of cheese this cook book is for you! Get 50 great cheesy recipes all in one place. It has all the classics like Macaroni and Cheese, and Caprese Salad, but it also features many recipes you've probably never heard of like Speedy Cheesy Herb Muffins, and Smoked Salmon and Dill Pizza. It also contains coupons for some of the best cheese websites so it'll be virtually FREE!
Simple and Elegant Taste
Price: $4.99 USD. Words: 21,630. Language: English. Published: September 14, 2010. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Italian, Nonfiction » Cooking, Food, Wine, Spirits » Entertaining
Simple and Elegant Taste will show you how easy it is to prepare traditional and authentic dishes from Italy. You’ve been to Italian restaurants, but have you ever wondered what Italians eat at home? This book offers a range of unique, regional recipes typically served in Italian homes.