Books tagged: jams

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Found 3 results

The Home Canning Guide for Everyone Who Eats
Price: $0.99 USD. Words: 12,910. Language: English. Published: May 14, 2011. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Canning and preserving, Nonfiction » Cooking, Food, Wine, Spirits » Organic foods
Preserve the bounty of your garden, support local growers, claim control over ingredients, increase your food security, and enjoy great tasting foods better than anything from a factory. All of this is possible with home canning. This short guide quickly presents everything you need to know to safely preserve jams, fruits, relishes, pickles, soups, and tomatoes.
The Perfect Strawberry
Price: $3.00 USD. Words: 4,110. Language: English. Published: May 23, 2011. Categories: Nonfiction » Home and Garden » Gardening, Nonfiction » Cooking, Food, Wine, Spirits » General cookbooks
The Perfect Berry - Strawberry series 3 For the person that loves berries: The STRAWBERRY... Everything you want to know about strawberries. The history, nutritional valve,myths,folktales,growing strawberries Including a few of Sherry's Ultimate Best Delicious Strawberry Recipes.
A Beginner’s Guide to Preserving Food - How To Preserve Garden Produce In Jams, Marmalades and Jellies
Price: $2.99 USD. Words: 5,840. Language: English. Published: July 30, 2014 by JD-Biz Corp Publishing. Categories: Nonfiction » Cooking, Food, Wine, Spirits » Canning and preserving, Nonfiction » Cooking, Food, Wine, Spirits » Methods / General
So in this beginners guide on how to preserve food/fruit, you are going to learn how to prepare fruit, before preserving it. And after that, you are going to cook fruit so that your family can enjoy it long after the season has gone. You can thus make jams, jellies, marmalades and use other traditional methods to save fruit.