Books tagged: jay simpson

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Found 7 results

Tantalising Tagine Dishes - La Petite Chef
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Series: Jay Simpson - Children's Cookbooks, Book 1 · La Petite Chef - Children's Cookbooks, Book 1. Price: $1.50 USD. Words: 10,360. Language: English. Published: June 6, 2013 by Wingback Books. Category: Nonfiction » Children's Books » Cooking & Food
Enjoy this creative family cookbook which will help teach your children the art of making Moroccan Tagine dishes. It has a comprehensive mix of meat fish an vegetarian tagine dishes and methods of how to cook the recipes. Food safety for children is important,learn about what a tagine is and how to use it. Become a more confident family, learning to cook in the kitchen & enjoy your creations.
Sizzling Steak Recipes - La Petite Chef
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Series: Jay Simpson - Children's Cookbooks, Book 2 · La Petite Chef - Children's Cookbooks, Book 2. Price: $1.50 USD. Words: 10,890. Language: English. Published: June 7, 2013 by Wingback Books. Category: Nonfiction » Children's Books » Cooking & Food
Enjoy this creative family cookbook which will help teach your children the art of making great steak dishes. It has a comprehensive variation of different steak dishes and methods of how to cook the recipes. Become a more confident family, learning to cook in the kitchen & enjoy your creations.
Finger Licking American Recipes - La Petite Chef
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Series: Jay Simpson - Children's Cookbooks, Book 4 · La Petite Chef - Children's Cookbooks, Book 4. Price: $1.50 USD. Words: 17,670. Language: English. Published: June 9, 2013 by Wingback Books. Category: Nonfiction » Children's Books » Cooking & Food
Enjoy this creative family cookbook which will help teach your children the art of making great American dishes. It has a comprehensive variation of American dishes and methods of how to cook the recipes. Become a more confident family, learning to cook in the kitchen & enjoy your creations.
Buena Cocina Cuban Recipes - La Petite Chef
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Series: Jay Simpson - Children's Cookbooks, Book 6 · La Petite Chef - Children's Cookbooks, Book 6. Price: $2.99 USD. Words: 12,220. Language: English. Published: June 15, 2013 by Wingback Books. Category: Nonfiction » Children's Books » Cooking & Food
Enjoy this creative family cookbook which will help teach your children the art of making Cuban dishes. It has a comprehensive mix of meat, fish vegetarian dishes and methods of how to cook the recipes. Become a more confident family, learning to cook in the kitchen & enjoy your creations.
Tres Bien New Orleans Recipes - La Petite Chef
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Series: Jay Simpson - Children's Cookbooks, Book 10 · La Petite Chef - Children's Cookbooks, Book 10. Price: $3.00 USD. Words: 13,720. Language: English. Published: July 1, 2013 by Wingback Books. Category: Nonfiction » Children's Books » Cooking & Food
Enjoy this creative family cookbook which will help teach your children the art of making great Cajun and Creole dishes. It is a comprehensive guide of how to create different meat, fish and vegetarian Dishes from New Orleans. Become a more confident family, learning to cook in the kitchen & enjoy your creations.
Mexican Cookbook Recipes From Cancun - La Petite Chef
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Series: Jay Simpson - Children's Cookbooks, Book 11 · La Petite Chef - Children's Cookbooks, Book 11. Price: $2.99 USD. Words: 25,000. Language: English. Published: July 1, 2013 by Wingback Books. Category: Nonfiction » Children's Books » Cooking & Food
Enjoy this creative family cookbook which will help teach your children the art of making great Mexican dishes. It is a comprehensive guide of how to create different meat, fish and vegetarian Mexican dishes. Become a more confident family, learning to cook in the kitchen & enjoy your creations.
Traditional Swedish Recipes
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Series: Jay Simpson - Children's Cookbooks, Book 13 · La Petite Chef - Children's Cookbooks, Book 13. Price: $1.50 USD. Words: 8,160. Language: English. Published: August 23, 2013 by Wingback Books. Category: Nonfiction » Cooking, Food, Wine, Spirits » European
A cookbook which will help teach you the art of making great swedish dishes. It has a comprehensive variation of different fish, meat and vegetarian dishes and methods of how to cook fresh Swedish meals.