At Table with the Lord - Foods of the First Century    by EG Lewis
Price: $3.99 USD. 19780 words. Published on November 1, 2010. .
Relying upon the Bible and his extensive research for the popular Seeds of Christianity™ Series, E. G. Lewis presents an interesting and informative study on foods, cooking and day-to-day life in the early Christian era. Specific chapters devoted to all major food groups. Plus bonus chapters on Aviculture, Apiculture, Olive Oil, Manna, and a Gladiator's diet. Lots of recipes to try at home.

Trotties Amazing Microwave Recipes !!!    by Geoffrey  Trott
Price: $8.00 USD. 44180 words. Published on June 23, 2011. .
HOW TO COOK USING A NO FRILLS MICROWAVE, A MUST HAVE FOR STUDENTS, THE POOR, THE ELDERLY, AND HOUSEWIVES SAVING UP FOR MORE SHOES. RECIPES FROM AROUND THE WORLD AFRO-CARRIBEAN (INCLUDES SOUTHERN USA AND MEXICAN) ANGLO-INDIAN (INDIAN FOOD THE ENGLISH SPEAKING WORLD LIKES) BRITISH NORTH EUROPE SOUTH AMERICAN SOUTH EUROPE EAST EUROPE MIDDLE EAST ORIENTAL

How To Eat To Live - Book 2    by Elijah Muhammad
Price: $6.99 USD. 36990 words. Published by Secretarius MEMPS on August 13, 2011. .
For more than 30 years, messenger Elijah Muhammad has been teaching the so-called Negroes of America on the proper foods to eat to improve their mental power, physical appearance, for prevention of illness, curing of ailments and prolonging life. Given the humble, economic conditions of the blacks in America, an inexpensive, yet highly nutritional diet was given to them by Elijah Muhammad.