Books tagged: making preserves

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Jam, Chutney & Relish Made Easy    by James Newton
Price: $3.00 USD. 7960 words. Published by springwoodemedia on April 5, 2012. .

This book contains all the recipes needed to create tasty tangy preserves using natures finest ingredients. Great to take along to a dinner party, brilliant to use on barbecued burgers or sausages or cheeses. Make them in the summer from country fruits and vegetables and use them all year round.