Books tagged: old recipes

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Found 4 results

A Cookbook by Ted. Volume 2
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Series: Cookbooks, Book 2. Price: $0.99 USD. Words: 7,330. Language: English. Published: February 3, 2011. Category: Nonfiction » Cooking, Food, Wine, Spirits » General cookbooks
My second cookbook contains 38 new recipes, mainly from the late 1800's and early 1900's. Oyster stuffed halibut steak, Pineapple Pie, Fish liver pâté, Uncooked rosehip jam, Baked salmon with mustard-dill sauce, Macédoine salad, Sourdough applesauce cake, Almond and Raisin Sauce, and Broiled chicken marinade are some of the recipes in this cookbook. Enjoy.
30 Mouthwatering Cake & Cookie Traditional Recipes
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Price: $3.04 USD. Words: 8,040. Language: English. Published: February 18, 2013. Category: Nonfiction » Cooking, Food, Wine, Spirits » Baking
Sometimes it can seem that modern recipes are boring and very similar. Recipes are not all the same; these traditional recipes are certainly not boring. These are recipes that have been used in many cases for 100 years or more. Easy to cook and delightfully tasting recipes that no one will be disappointed with. Well, not unless they do not like gorgeous cakes, cookies and pastries.
Old Fashioned Cookies - A Collection of Over 50 Original Vintage Cookie Recipes
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Price: $2.99 USD. Words: 10,390. Language: English. Published: April 27, 2014. Category: Nonfiction » Cooking, Food, Wine, Spirits » Baking
This ebook was created for all who crave the old fashioned goodness of vintage cookies. These recipes have been found and included with their original ingredients and instructions just as they were written and passed along for many generations. These rare, old recipes will certainly fulfill reminiscing of those great times of the past.
Flavors From The Past: Memoirs and Recipes
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Price: $2.99 USD. Words: 44,800. Language: English. Published: June 26, 2014. Category: Nonfiction » Cooking, Food, Wine, Spirits » American / General
Wilma Weiland Diekhoff recounts her first 18 years, raised through the depression. She tells of her childhood, her schooling, and her courtship with her husband. Interspersed among her story are some 200 recipes from those times, and from the more recent period from family and friends. This is a culmination of a plan to preserve the family heritage.