From Teddie, to Norma Lee, to Me    by John Hine
Price: $1.99 USD. 6220 words. Published on February 21, 2009. .
A Good Ole Country Cookbook celebrating the lives and recipes of 3 generations of the Hine family. Of French and German descent, the Hines now call Springfield, Missouri home. This cookbook is a collection of their favorite recipes. From dinner and desserts, to soups and salads, this is a cookbook that celebrates family and celebrates the South.

A Geek's Guide to Bacon Cookery: A Cookbook for Bacon Lovers    by J.C. Brazil
Price: $1.99 USD. 5070 words. Published on April 8, 2010. .
Bacon...the one word in the culinary language that can bring dietary fear or child like wonder. This simple cookbook delivers tried and true favorites and interesting, yet tasty, experiments. Recipes ranging from Caramel Apple Bacon Muffins to brownies named after celebrity Jack Black, are explained with multiple pictures and step by step instruction with a little dash of humor.

Thai Cuisine - Savor the Medley of Spices & Flavors    by Chefs Secret Vault 
Price: $3.99 USD. 3700 words. Published on June 15, 2010. .
Thai food unlike Chinese or Japanese, uses different ingredients to make this exotic cooking enchanting. Here’s 20 Best of the Best Thai Recipes from Chef's Secret Vault like (Shrimp Red Thai Curry, Thai Pork Satay, Thai Banana Salsa with King Prawns, & Much More). Your friends will think you're a gourmet cook. So don't miss this chance to add some treasured recipes to your personal collection

Got Sugar? Comprehensive Lifestyle Guide For All of Life's Delicious Journeys    by Debbie Markham
Price: $12.95 USD. 46970 words. Published on June 29, 2010. .
As a recent winner on Wipeout and over 50 triathlon and running races under her belt, Debbie Markham is an expert on balance, training, raising a family, & eating the sweets she & her kids really enjoy. She offers lifestyle tips, that propel & entertain her throughout her fast paced "to-do-list" days, inspiration through her philosophy, 64 recipes, & a years worth of easy, feasible workout plans.

Pork - The Other White Meat    by Chefs Secret Vault 
Price: $3.99 USD. 3760 words. Published on July 10, 2010. .
These mouth watering and tempting pork recipes include elegant and easy to prepare dishes. Here are 20 Best of the Best unique recipes from Chef's Secret Vault like Herb, Garlic & Bacon Pork Loin, Pork Chops with Blue Cheese Gravy, Harvest Pork Stew, and more. Your friends and family will think you've been taking lessons in gourmet cooking. Add some treasured recipes to your personal collection.

The Non-Diet Real Cookbook: Easy Recipes to Stay Skinny Eating Anything You Want and Learn How to Cook!    by Richárde 
Price: $5.99 USD. 14590 words. Published on December 25, 2010. .
Learn how to stay slim without depriving yourself. Cook delicious, real food with a mix of healthy and "unhealthy" recipes anyone can safely eat. Enjoy country home cooking, dessert, exotic food and fancy cuisine. Impress a significant other with a dinner you cooked. With 300 non-diet recipes developed over the course of 1 year, you will never be hungry again, ready to slip into new size 4 jeans!

Top Secret Burritos En Fuego Recipes    by Jack Etheridge
Price: $0.99 USD. 6250 words. Published on January 5, 2011. .
Learn the recipes, tips, and techniques of Mexican-inspired cuisine. Top Secret Burritos En Fuego Recipes reveals the savory secrets of one of Baltimore’s most beloved restaurants. Master the building block techniques that allow you to create the signature dishes that fueled Burritos En Fuego’s success. You’ll learn how to create critically acclaimed dishes that are sure to delight.

A Cookbook by Ted. Volume 2    by Ted Summerfield
Price: $0.99 USD. 7330 words. Published on February 3, 2011. .
My second cookbook contains 38 new recipes, mainly from the late 1800's and early 1900's. Oyster stuffed halibut steak, Pineapple Pie, Fish liver pâté, Uncooked rosehip jam, Baked salmon with mustard-dill sauce, Macédoine salad, Sourdough applesauce cake, Almond and Raisin Sauce, and Broiled chicken marinade are some of the recipes in this cookbook. Enjoy.

The simplest and delicious Portuguese recipes    by Luis M. Fernandes
Price: $1.99 USD. 4750 words. Published on April 14, 2011. .
This book takes you in a voyage through the amazing tastes and scents of the Portuguese Cuisine. The idea behind this book is to share the roots of a cuisine that is characterized by its simplicity and flexibility in combining the ingredients.

Cooking: Wild & Wonderful    by L. J. Martin
Price: $2.99 USD. 21360 words. Published on May 13, 2011. .
Western author L. J. Martin has been a cook for both vocation and avocation. He and his NYT best selling, internationally published, wife, Kat Martin, have travelled a good part of the world...always with eyes, ears, and heart open to new tastes and adventures. Many of those recipes are included in this wonderfully written cookbook...lots of text, lots of recipes.