Books tagged: recipes cooking

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Found: 14 results

Cooking for Two, an article
By Hal Tartar
Price: $0.99 USD. Words: 5,510. Language: English. Published: November 14, 2011. Category: Nonfiction
This 21-page booklet of recipes is designed for those couples who would rather make their own meals that eat out.
50 Decadent Cookie Recipes
By Brenda Van Niekerk
Series: 50 Decadent Recipes, Book 2. Price: $2.99 USD. Words: 5,340. Language: English. Published: January 15, 2012. Category: Nonfiction
Try making these easy, decadent cookie recipes. Some of the recipes contained within this book: Ginger Cookies, Bon-Bon Cookies, Crunchie Muesli Cookies, Lemon Cherry Whirls, Banana Cookies Coffee Kisses, Marmalade Cookies, Sand Cookies Oatmeal Cookies, Angel Thins, Lemon Pistachio Cookies, Date And Nut Cookies and much, much more......
Garnishes
By Adrian Buzoianu
Price: $3.99 USD. Words: 2,180. Language: English. Published: February 16, 2012. Category: Nonfiction
In this book you will discover 18 garnish recipes, perfected through my family tree by order of the Romanian Royal Family of old.
Desserts Ready In Less Than 30 Minutes
By Dan N
Price: $4.99 USD. Words: 8,610. Language: English. Published: July 31, 2012. Category: Nonfiction
The recipes are quick and easy and cover various desserts with nutritional guidance about calories, fat and cholesterol. Just for fun, few quotations about desserts:  Life is uncertain. Eat dessert first. ~Ernestine Ulmer  Ice cream is exquisite. What a pity it isn't illegal. ~Voltaire  A balanced diet is a cookie in each hand. ~Author Unknown
Viron kansalliskeittiö
By Margit Mikk-Sokk
Series: AROUND THE WORLD. Price: $3.99 USD. Words: 4,270. Language: Finnish. Published: August 22, 2012. Category: Nonfiction
Tämä on ensimmäinen virolainen e-keittokirja markkinoilla. Tässä kirjassa esittelemme sinulle perinteisiä virolaisia ruokia. Niitä on Virossa syöty vuosisatojen ajan ja edelleenkin niitä arvostetaan. Lukuisat niistä ovat helposti valmistettavia sinulle ja kotoisista ruokatarvikkeista. Niiden maku on kuitenkin varmasti ainutlaatuinen.
Национальная кухня Эстонии
By Margit Mikk-Sokk
Series: AROUND THE WORLD. Price: $3.99 USD. Words: 4,170. Language: Russian. Published: August 22, 2012. Category: Nonfiction
Это первая электронная книга приготовления традиционных эстонскиx блюд на русском языке. В этой книге мы познакомим Вас с традиционными эстонскими блюдами. Теми, что радуют нас уже на протяжении веков и продолжают оставаться горячо любимыми. Многие из них очень легко приготовить в домашних условиях, несмотря на то, что у них и неповторимый вкус.
5 Copy Cat McDonald’s Recipes
By S.Andrew
Price: $1.29 USD. Words: 1,260. Language: English. Published: September 11, 2012. Category: Nonfiction
5 Copy Cat McDonald’s Recipes McRib Frozen Strawberry Lemonade McDonald's Caramel Frappe McDonald’s Fried Apple Pie McDonald's Shamrock Shake
Quick and Easy Recipes - Sauces: A Range of Simple Sauces That Cover Most Basic Sauce Needs
By Jackie Clark
Series: Quick and Easy Recipes, Book 3. Price: $2.99 USD. Words: 3,960. Language: English. Published: January 22, 2013. Category: Nonfiction
Sauce recipes that form the staple range for most family needs. The range of sauces includes: Onion Sauce Saucy Mushrooms Sauce Cheddar Cheese Sauce Mustard Sauce Mushroom and Onion Sauce Peppered Sauce White Wine and Chicken Sauce Beef Red Wine Sauce Sweet and Sour Sauce Garlic Sauce Barbecue Sauce Bread Sauce
Diane's Country Cookbook
By Diane McDougall
Price: $1.99 USD. Words: 2,430. Language: English. Published: March 7, 2013. Category: Nonfiction
In this recipe book I have twenty five simple recipes made by real country people; these are just some of the recipes I have collected over the years.
50 Ways To Saute
By Mark Bentz
Price: $2.99 USD. Words: 3,920. Language: English. Published: June 25, 2013. Category: Nonfiction
50 Ways To Saute is a cookbook to help you maximize the use of your saute pan, and make meals quickly and easily on your stove-top. Adding a little humor to the equation, and I hope to make you smile while you saute. Check out my other cookbooks at www.PittsburghCookbook.com