Books tagged: roast lamb

The adult filter is active; content marked as adults-only by the author is not listed.

Full Search
Found: 2 results

Greek Food Our Family Way    by Eleni and Angeliki Tsimogiannis
Price: $1.99 USD. 1750 words. Published by Chisel Design  on May 4, 2011. .

Angeliki and Eleni Tsimogiannis are mother and daughter. Angeliki immigrated to Australia over 50 years ago and with her she brought her family's much prized Greek recipes. This book has 8 traditional recipes which we hope you enjoy cooking and serving to your family and friends.
How To Make An Authentic English Sunday Roast With Yorkshire Pudding Roast Potatoes, Parsnips & Onion Sauce    by Geoff Wells
Price: $1.49 USD. 5120 words. Published on March 4, 2013. .

The Sunday Roast is a tradition in England both at home and in the pubs. Visit any pub in England on Sunday and expect to see roast beef, pork or lamb on the menu - maybe all three. But as good as pub food is you can do better by following these simple steps. This series is about recipes from my childhood that I still cook today. They stand the test of time and are still as delicious today as...