Books tagged: tapas

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Found: 5 results

Chickens, Mules and Two Old Fools    by Victoria Twead
Price: $2.99 USD. 74600 words. Published by VictoriaTwead on May 7, 2010. .

If Joe and Vicky had known what relocating to a tiny mountain village in Andalucia would be like, they might have hesitated...  They have no idea of the culture shock in store. No idea they'll become reluctant chicken farmers and own the most dangerous cockerel in Spain. No idea they'll help capture a vulture or be rescued by a mule. Will they stay, or return to the relative sanity of England?
Mouth-Watering Spanish Recipes    by Victoria Twead
Price: $3.95 USD. 33720 words. Published by VictoriaTwead on January 8, 2012. .

At last! A cookbook packed with colour photos and easy step-by-step instructions for preparing 100+ delicious Spanish dishes, guaranteed to bring Spanish sunshine into your kitchen. This book has it all: tapas, paella, barbecue, seafood, meat, salads, vegetarian, drinks, desserts and much more. Ingredients are shown in both metric and US measures.
Proper Spanish Tapas - The Traditional Recipes    by Stephen Lean
Price: $3.99 USD. 11480 words. Published on February 24, 2012. .

This book introduces you to the preparation, cooking and serving of the traditional tapas recipes found in bars all over Spain.
Tapas Cuisine - Spanish Dishes    by James Newton
Price: $3.00 USD. 10990 words. Published by springwoodemedia on April 5, 2012. .

This glorious cookbook explores great Spanish dishes that are 'Tapas' and the cultural significance of how these delicious snacks are a daily pleasure for those who are lucky enough to live in Spain (or near to a Tapas Bar). Explore in this book the history of Tapas before sampling - Traditional Fish, Meat & Chicken and Vegetarian Dishes fit for a King. Spanish dishes were meant to be shared
Top 10 Tapas Españolas. Como Cocinar Comida Española    by Badra Moncath
Price: $0.99 USD. 5670 words. Published on May 3, 2013. .

Empieza ya tu viaje por las tapas españolas. Encontrarás las 10 tapas españolas más conocidas, escritas por españoles, de lo más sabrosas y fáciles de preparar para impresionar a tus amigos y a ti mismo al ver que eres capaz de crear tu propio plato típico español. Con todo detalle y fotografías del proceso.