Books tagged: tapas

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Found 8 results

Chickens, Mules and Two Old Fools
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Series: Old Fools, Book 1. Price: $0.99 USD. Words: 74,590. Language: English. Published: May 7, 2010 by Ant Press. Category: Nonfiction » Travel » By region
*New York Times bestselling author* If Joe and Vicky had known what relocating to a tiny mountain village in Andalucia would be like, they might have hesitated...  They have no idea of the culture shock in store. No idea they'll become reluctant chicken farmers and own the most dangerous cockerel in Spain. No idea they'll help capture a vulture or be rescued by a mule.
Mouth-Watering Spanish Recipes
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Price: $3.95 USD. Words: 33,720. Language: English. Published: January 8, 2012 by Ant Press. Category: Nonfiction » Cooking, Food, Wine, Spirits » Spanish
At last! A cookbook packed with colour photos and easy step-by-step instructions for preparing 100+ delicious Spanish dishes, guaranteed to bring Spanish sunshine into your kitchen. This book has it all: tapas, paella, barbecue, seafood, meat, salads, vegetarian, drinks, desserts and much more. Ingredients are shown in both metric and US measures.
Proper Spanish Tapas - The Traditional Recipes
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Price: $3.99 USD. Words: 11,480. Language: English. Published: February 24, 2012. Category: Nonfiction » Cooking, Food, Wine, Spirits » Spanish
This book introduces you to the preparation, cooking and serving of the traditional tapas recipes found in bars all over Spain.
Spanish Cookbook - Tapas Cuisine
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Series: James Newton Cookbooks, Book 8. Price: $1.50 USD. Words: 10,990. Language: English. Published: April 5, 2012 by Springwood Emedia. Category: Nonfiction » Cooking, Food, Wine, Spirits » Spanish
This glorious cookbook explores great Spanish dishes that are 'Tapas' and the cultural significance of how these delicious snacks are a daily pleasure for those who are lucky enough to live in Spain (or near to a Tapas Bar). Explore in this book the history of Tapas before sampling - Traditional Fish, Meat & Chicken and Vegetarian Dishes fit for a King. Spanish dishes were meant to be shared
Top 10 Tapas Españolas. Como Cocinar Comida Española
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Price: $0.99 USD. Words: 5,670. Language: Spanish. Published: May 3, 2013. Category: Nonfiction » Cooking, Food, Wine, Spirits » Spanish
Empieza ya tu viaje por las tapas españolas. Encontrarás las 10 tapas españolas más conocidas, escritas por españoles, de lo más sabrosas y fáciles de preparar para impresionar a tus amigos y a ti mismo al ver que eres capaz de crear tu propio plato típico español. Con todo detalle y fotografías del proceso.
Traditional Recipes of the Axarquia
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Series: Traditional Recipes of Spain, Book 1. Price: $7.99 USD. Words: 54,280. Language: British English. Published: June 24, 2013. Category: Nonfiction » Cooking, Food, Wine, Spirits » Spanish
The Axarquía is a small, rugged but remarkably fertile corner of Andalusia in Spain. The area has an amazing history dating back to the beginnings of European civilisation with a cuisine brimming with Roman, Arab, Jewish and Christian gastronomy. Here we have collected over 200 of these traditional recipes. We hope you enjoy this delicious and exciting voyage of exploration.
Spanish Tapas
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Price: $2.99 USD. Words: 10,600. Language: English. Published: June 26, 2013. Category: Nonfiction » Cooking, Food, Wine, Spirits » Spanish
Spanish Tapas introduces you to wonderful Spanish snacks. Tapas is a Spanish way of life. It is a taste of the sunshine and relaxation that people crave. The key to making good tapas is to use the correct ingredients and these are detailed in the book together with alternatives you can use. There are forty tapas recipes for you to make so that you can produce fantastic Spanish tapas yourself.
Traditional Vegetarian Tapas Recipes of Spain
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Series: Traditional Recipes of Spain, Book 3. Price: $7.99 USD. Words: 65,250. Language: English. Published: August 5, 2014. Category: Nonfiction » Cooking, Food, Wine, Spirits » Spanish
Tapas are a unique and delicious feature of Spanish traditional cuisine. They come in all kinds of shapes and sizes, ranging from a simple slice of bread and cheese, through hearty hot stews and soups, to elaborate and delicate, exquisitely presented gourmet canapés. Every region of Spain has its own. Here we present a collection of 280 traditional tapas recipes for the vegetarian. Enjoy!