Wilder by the Dozen: Simple Healthy Timeless    by Susanne Wilder
Price: $9.99 USD. 5640 words. Published on July 14, 2011. .
Behind the Kitchen Door – Come in and Cook on the Wild Side Welcome to the wild and fun side of culinary principles. Learning these will allow your own creativity and culinary prowess to spring forth to new heights. The dishes that you will find in this e-book are more than happy homemaker recipes; they are an introduction to foundational food technologies that embrace various techniques.

All Things in Time    by Tony Angelo
Price: $3.99 USD. 8780 words. Published by MLR Publishers  on August 21, 2011. .
As a person in the profession of counseling children and adults for over 25 years I have come to believe everyone truly hopes to do well in their life. Though many may feel their shortcomings have weighed them down to a point of no return, I am hopeful that in the anthology “All Things in Time”, we will discover how to deal with others through laughter, humility, empathy and understanding.

Wilder by the Dozen: Wilder Mexican Mains    by Susanne Wilder
Price: $9.99 USD. 5980 words. Published on September 6, 2011. .
It was such fun writing this book and remembering how and for whom I developed these various concepts. My ideas came from runs to Rosarita for lobster and bollilo buns, fishing trips to San Felipe and cooking freshly caught fish over campfires from here to the Great North West, sailing adventures around La Paz and cooking in a small galley. I learned how to make tortillas at age 13.

Wilder by the Dozen: Wild Pizzas Anytime    by Susanne Wilder
Price: $9.99 USD. 4690 words. Published on October 3, 2011. .
Pizza can also be served as an appetizer, entree or even a bread side dish or snack. Try cornmeal or Jalapeno cheese in the crust for a Southwest pizza, put a scrambled egg on top of spicy crumbled sausage (or tempeh) and diced chiles or bell peppers for a breakfast pizza. At the Cordon Bleu they had us add cheese and herbs to the crust for a flavourful addition. Now try all the Ethnic cuisines.

Blood Reaping    by Connie Loya
Price: $2.99 USD. 78170 words. Published on October 31, 2011. .
Residing in Briarwood Tennessee, a rich Jesse Bloodworth has always struggled to fit in. On his eighteenth birthday Jesse comes to realize everything in his life is a lie as four powerful sage sisters reveal he is from the immortal world of Outland and the elegant Bloodworth family he had worked so hard to impress are vampires.

Finding Love at Home    by Corey Malik
Price: $10.00 USD. 20910 words. Published by Gregath Publishing Company, Inc.  on February 22, 2012. .
Finding love at home, a work of fiction, takes you around the world and explores how two paths cross after years of separation.

Wilder by the Dozen: Best of My B&B Brunches    by Susanne Wilder
Price: $9.99 USD. 6290 words. Published on May 21, 2012. .
This compilation of many different dishes in each recipe comes from behind many kitchen doors of B&B’s! I’ve co-owned, guest ‘cheffed’ at and did locums for a variety of Bed & Breakfasts, from New England, to Idaho to Queensland and to Western Australia. The journey has been an auspicious one full of culinary as well as romantic adventures and endeavours (and a few mishaps to be honest).