Books tagged: wine and food

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Found: 10 results

Murder à la Carte    by Susan Kiernan-Lewis
Price: $4.99 USD. 109860 words. Published by San Marco Press  on April 21, 2010. .

When her boyfriend inherits an ancient vineyard in France, Maggie Newberry quits her job in Atlanta to accompany him for a year abroad. They settle in the tiny village of St-Buvard, but murder has gone long before them and follows close behind.
The New Short Course in Wine    by Lynn Hoffman
Price: $4.99 USD. 49220 words. Published on June 14, 2010. .

A book for smart people in a hurry, this book gives an intelligent reader a succinct, college level course in wine in the minimum amount of time. Every effort has been made to respect both the subject matter and the reader’s intelligence.
Palate Press: The online wine magazine, The Best of the Press, Volume I    by David Honig
Price: $4.99 USD. 78000 words. Published by Palate Press on November 20, 2010. .

Palate Press launched in September, 2009. Since then more than 100 different writers from around the world, including Dan Berger, W. R. Tish, and Mary Ewing-Mulligan, have contributed more than 800 stories on everything wine, from simple reviews to complex discussions of the science of wine. In this book we collect the most loved stories from our first year for wine lovers everywhere.
Georges Meekers' Wines of Malta - The Definitive Guide to the New Heritage Wines of Malta and Gozo | 2011    by Georges Meekers
Price: $9.99 USD. 36460 words. Published on December 5, 2010. .

Georges Meekers’ 2011 ebook edition of “Wines of Malta – The Definitive Guide to the New Heritage Wines of Malta and Gozo” is the ultimate compact guide to Malta’s vinous treasures. The only guide you ever need to uncork the wines of Malta and Gozo, complete with Q&A and Vintage Reports by Malta's foremost wine writer.
Cravings, Ravings & Misbehavings    by Sharine Borslien
Price: $3.99 USD. 72260 words. Published on February 11, 2011. .

Tales of how one good girl can do a whole lotta bad things and still turn out okay. Sharine Borslien cleverly serves up humorous personal anecdotes couched in a music-themed tome. She also highlights recipes for all appetites, wine favorites, plus a companion compilation of her original pop-rock compositions to accompany certain tales.
60 Minute Expert: Wine    by Patricia Avla
Price: $7.99 USD. 6020 words. Published on February 12, 2011. .

In less than one hour of your time, you can learn all the basics of wine culture. Everything you need to know is here: wine tasting, pairing wine and food, and how to tell various types of wine apart.
Demystify Wine in an Hour: 6 Simple Keys to Enjoy Wine Anywhere, Anytime!    by Curtis Kastner
Price: $8.99 USD. 8550 words. Published on November 17, 2011. .

I wrote this eBook to help people just starting out with wine that are overwhelmed by the vast amount of information available. After removing your overwhelm and intimidation, we demystify five common situations people encounter with wine, and empower you to handle them with ease. Stop worrying about wine and get back to enjoying it!
Palate Press: The eMagazine, Volume 4, January, 2012    by David Honig
Price: $1.49 USD. 120 words. Published by Palate Press on November 25, 2011. .

Stories from December
NutriWine ~ Wellbeing - Health - Climate Change    by Ralph  Quinlan Forde
Price: $12.99 USD. 51100 words. Published on February 4, 2012. .

Did you know that wine protects you from a heart attack? Health Guru Ralph Quinlan Forde has just released his next groundbreaking book - Nutriwine. The book is full to the brim with the reasons why moderate wine drinking can safeguard your health and boost your wellbeing. Wine he asserts is a ‘superfood’ when taken in moderation. A wine tasting to inspire.
Winemaking Made Easy - Learn how to create the perfect house wine    by James Newton
Price: $2.99 USD. 12590 words. Published by Springwood Emedia  on April 5, 2012. .

Learning how to make homemade wine can become a fascinating and enjoyable hobby. In this book there are details on how to make wine, important information on fermentation and the equipment to use to produce great fruit wines. There are also a variety of recipes to produce country wine with the aid of grape concentrate to boost the quality of you efforts and reduce the disappointment of failure.