| Format | Full Book | Sample First 20% |
|---|---|---|
| Online Reading (HTML, good for sampling in web browser) | Buy | View sample |
| Kindle (.mobi for Kindle devices and Kindle apps) | Buy | Download sample |
| Epub (Apple iPad/iBooks, Nook, Sony Reader, Kobo, and most e-reading apps including Stanza, Aldiko, Adobe Digital Editions, others) | Buy | Download sample |
| PDF (good for reading on PC, or for home printing) | Buy | No sample available |
| RTF (readable on most word processors) | Buy | No sample available |
| LRF (Use only for older model Sony Readers that don't support .epub) | Buy | Download sample |
| Palm Doc (PDB) (for Palm reading devices) | Buy | Download sample |
| Plain Text (download) (flexible, but lacks much formatting) | Buy | No sample available |
| Plain Text (view) (viewable as web page) | Buy | No sample available |
Review by:
Ben Woodard
on Jan. 10, 2012 :
I've never made wine, but always thought I'd like to try. If I do, I'll use this book. It's straight forward yet detailed enough that I think I could. And the recipes cover every kind from corn to dandelion. (And grape too.) Even if you are like me and have only a passing interest in making wine, this book is worth a read. You might start collecting bottles. :)
(reviewed within a week of purchase)