Traditional Romanian Hors d'Oeuvres

By Adrian Buzoianu
$6.99 Rating: Not yet rated.
Published: Jan. 18, 2012
Words: 6,136 (approximate)
Language: English
ISBN: 9789730119909


Description

In this book you will discover 4 cheese recipes, 7 egg recipes and 28 vegetable recipes, perfected through my family tree by order of the Romanian Royal Family of old.

Tags

professional recipes, recipes for your business, romanian recipes, slow food recipes, cooking recipe, recipes for restaurants, hors doeuvres recipes

Available ebook reading formats

Single purchase gains access to all formats. How to download ebooks to e-reading devices and apps.
Format Full Book Sample First 20%
Online Reading (HTML, good for sampling in web browser)BuyView sample
Kindle (.mobi for Kindle devices and Kindle apps)BuyDownload sample
Epub (Apple iPad/iBooks, Nook, Sony Reader, Kobo, and most e-reading apps including Stanza, Aldiko, Adobe Digital Editions, others)BuyDownload sample
PDF (good for reading on PC, or for home printing)BuyNo sample available
RTF (readable on most word processors)BuyNo sample available
LRF (Use only for older model Sony Readers that don't support .epub)BuyDownload sample
Palm Doc (PDB) (for Palm reading devices)BuyDownload sample
Plain Text (download) (flexible, but lacks much formatting)BuyNo sample available
Plain Text (view) (viewable as web page)BuyNo sample available

Reviews

Log-in to write a Review   Log-in to add a Video Review

This book has not yet been reviewed.
Report this book