Cooking Popular Chinese Food at Home - Cold Dishes, Soups and Porridges

Chinese food has a long history and enjoys a high reputation around the world. This book, Cooking Popular Chinese Food at Home- Cold Dishes, Soups and porridges teaches you how to cook cold dishes, soups and porridges, which is an important part of Chinese dishes. With the help of illustrations in the book, you can easily cook a perfect Chinese dishes by yourself. So enjoy yourself! More

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Published: June 04, 2012
Words: 2,880
Language: English
ISBN: 9781476043425

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