A Sip, a Bite, a Mouthful: A Memoir of Food and Growing Up in Shiraz
By
Afsaneh Hojabri
$2.99
Rating:
Not yet rated.
Published: Aug. 29, 2012
Words: 71,685 (approximate)
Language: English
ISBN:
9780988116306
Short description
A story of growing up in Shiraz of the 1960s told through memories of food and cuisine, A Sip, A Bite, A Mouthful contains an account of Iranian customs, passions and rituals; it depicts a vivid picture of life in pre- and post-revolutionary Iran; and it touches on experiences of Iranian expatriates and the migration of their favourite foods, feasts, tastes and eating habits to the west.
A story of growing up in Shiraz of the 1960s told through memories of food and cuisine, A Sip, A Bite, A Mouthful contains an account of Iranian customs, passions and rituals; it depicts a vivid picture of life in pre- and post-revolutionary Iran; and it touches on experiences of Iranian expatriates and the migration of their favourite foods, feasts, tastes and eating habits to the west.
Engaging, intimate and frequently witty anecdotes are framed within a non-linear story and garnished with recipes for Southern shrimp stew, Northern stuffed fish, Shiraz herbal drinks and a bevy of other delicious foods and drinks.
A Sip, A Bite, A Mouthful strikes a balance between the personal and the general, between the serious and the light, and reaches out to those who are passionate about food and those who are not; people from Iran or who know a fair bit about it and people from elsewhere. It haunts the reader with its heartfelt food memories, and provides an insight into a way of life, a.. (Read more)
A story of growing up in Shiraz of the 1960s told through memories of food and cuisine, A Sip, A Bite, A Mouthful contains an account of Iranian customs, passions and rituals; it depicts a vivid picture of life in pre- and post-revolutionary Iran; and it touches on experiences of Iranian expatriates and the migration of their favourite foods, feasts, tastes and eating habits to the west.
Engaging, intimate and frequently witty anecdotes are framed within a non-linear story and garnished with recipes for Southern shrimp stew, Northern stuffed fish, Shiraz herbal drinks and a bevy of other delicious foods and drinks.
A Sip, A Bite, A Mouthful strikes a balance between the personal and the general, between the serious and the light, and reaches out to those who are passionate about food and those who are not; people from Iran or who know a fair bit about it and people from elsewhere. It haunts the reader with its heartfelt food memories, and provides an insight into a way of life, a time and place, and the experience of people who have left the place they grew up in.
(Less)
Tags
montreal,
shiraz,
food and drink,
culinary memoir,
iranian history and culture
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Reviews
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Review by:
Shohreh Mirfendereski
on Sep. 09, 2012 :
(no rating)
Well Done!!I just finished reading the first 2 chapters, and am anxious to read the rest. I have always enjoyed reading and listening to everyday people's stories. There is a lot to identify with, and a lot to learn from. As a matter of fact I think every family should have someone with good intentions and good memory to record things that are part of life and may not be a big deal at the time, but shape the soul of everyone involved.Afsaneh Hojabri has done just that. Great idea to capture delicious memories!
(reviewed the day of purchase)