Edible Smocked and Embroidered Cookies

In this book I will teach you how to make the most beautifully decorated sugar cookies.

I will show you how to do:

Royal icing flooding work, Royal icing brush embroidery, Royal icing embroidery stitches, Royal icing Broderie Anglaise work, Fondant smocking and frills, Fondant patchwork and Fondant appliqué work

Available formats: epub, mobi, pdf, rtf, lrf, pdb, txt

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