Memories of the Heart: Comfort Food

By Toni Leland
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Published: Jan. 13, 2013
Words: 6,464 (approximate)
Language: English
ISBN: 9781301956494


Short description

This 30-page series of articles by freelance writer and published author Toni Leland takes a look back at the food that shaped a nation and the traditions that endure to this day. Comfort food is many things to many people, always different, but always the same. What follows are thoughts and memories of the author's own life with comfort food, supported by over two dozen proven family recipes.

Extended description

This 30-page series of articles by freelance writer and published author Toni Leland takes a look back at the food that shaped a nation and the traditions that endure to this day. Comfort food is many things to many people, always different, but always the same. What follows are thoughts and memories of the author's own life with comfort food, supported by over two dozen proven family recipes.
(Booklet: 6,313 words)

Tags

nostalgia, comfort food, family traditions, family recipes, food traditions, historic foods, mothers and grandmothers

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