Natural Foods: 100 - 5 Ingredients or Less, Raw Food Recipes for Every Meal Occasion

By Gina 'The Veggie Goddess' Matthews
$5.99 Rating: Not yet rated.
Published: Feb. 13, 2013
Words: 9,561 (approximate)
Language: English
ISBN: 9781301668434


Short description

Eating natural foods, primarily fruits & vegetables & following a natural foods diet at least 50% of the time, is a simple yet powerful eating lifestyle that all natural health practitioners advise. Whether you follow a vegan or vegetarian diet, a Paleo diet, a macrobiotic diet, Zone diet, low-carb, low-fat, or anything in-between diet, 50% of your daily intake should be from raw natural foods.

Extended description

Eating natural foods, primarily fresh fruits and vegetables, and following a natural foods diet at least 50% of the time, is a simple yet powerful eating lifestyle that all natural health practitioners advise. This means that whether you follow a vegetarian diet, a Paleo diet, a macrobiotic diet, Zone diet, low-carb, low-fat, or anything in-between diet, 50% of your daily intake should be from raw natural foods, especially fresh, raw vegetables. Why is that?

Because eating raw fruits and vegetables supplies your body with vital and very necessary enzymes, that are responsible for not just the digestion of the foods you eat, but also the proper assimilation of nutrients. A natural foods diet high in fresh fruits and vegetables floods your body with vitamins, minerals and amino acids that cooked foods are devoid of. Unlike raw all natural foods, cooking actually destroys both natural enzymes found in food, as well as many of the vitamins, minerals and amino acids. This is because enzy.. (Read more)


Tags

healthy recipes, healthy cooking, natural foods, raw food diet, healthy cookbook, raw food recipes, raw foods, raw food cookbook, natural foods cookbook, natural foods cooking, natural foods recipes, raw food cooking, veggies vegetables

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