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Lloyd S. Daley, Sr. grew up in Jamaica, West Indies and immigrated to the United States in 1967. Holding a degree in Applied Science and certifications in food-service management and office support systems, he has worked in various trades and held positions as Food and Beverage Cost Accounting Manager at New York University Medical Center, and Assistant Director of Operations and Director of Food and Nutrition Services at Coler/Goldwater Memorial Hospitals, NYC. Mr. Daley is now retired and lives in Fort Lauderdale, Florida with his wife, Evelyn. He has three adult children and four grandchildren.