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I was raised deep in the Midwest, where the land is sold in acres and the horses, cows and chickens outnumber people. I fled as soon as I could by going to UC-Berkeley, and ended up graduating with a degree in Japanese with a few years of molecular cell biology on the side. Fleeing even further, my travels took me to Tokyo, where I discovered the best sushi and the worst weather. The wind has now blown me to Seattle, where I can be found running down Pike St. yelling, “Go Seahawks!” at the top of my lungs, in turn scaring small animals and children.