Jay Rai’s Kitchen
Traditional Punjabi Dishes
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JAY RAI’S KITCHEN
An Indian household is always a welcoming place for family or friends; it is a place where celebrations and events are always structured around the kitchen. The kitchen where heart warming dishes and tasty chutneys and accompaniments are lovingly created for visiting guests.
Here in the kitchen Jay Rai has put together a collection of her favourite recipes from her trips to the Punjab. Punjabi cooking is full of flavour, spices and a taste of Northern India ingredients like spinach and vegetables. Sweet smelling aromas of chilli and healthy vegetarian and meat dishes.