Sweet Eats: A Healthy Twist on the Classics
By Marcia Slawson
Published: March 21, 2012.
Sweet Eats is packed with your favorite classic dessert recipes, but unlike other cookbooks each recipe has a healthy twist. While many dessert recipes claim to be healthy, they are usually loaded with refined sugar and rarely include the trifecta of nutritious ingredients you will find here. Each recipe within Sweet Eats uses whole grain flours, natural low-glycemic sweeteners and healthy fats.