Essential South African Cooking in the USA: 25 Traditional Recipes by Aileen Wilsen
Approx. 7,910 words.
Published on May 21, 2012.
Essential South African Cooking in the USA: 25 Traditional Recipes represents the essence of South African cuisine. Recipes were developed, photographed and tested in the USA, using locally available ingredients, and are presented in US measurements. South African cooking is a unique fusion of East meets West flavors and styles, and includes dishes such as bobotie, vetkoek and malva pudding.