Homebrewing: A Short Intro to a Great Hobby - Part 2    by Richard Rarkin
Price: Free! 1040 words. Published on April 4, 2012. Nonfiction.
This is the second ebook in the homebrewing series. It continues where part 1 left off; which was after secondary fermentation. The beer is nice and bright, and one is eager to get it into bottles for later consumption. In this part of the series, I will talk about some of the options which are a useful to the homebrewer.

Homebrewing: A Short Intro to a Great Hobby – Part 1    by Richard Rarkin
Price: Free! 1220 words. Published on February 5, 2012. Nonfiction.
Many books about homebrewing have been published lately, and the hobby is becoming increasingly popular. In that respect, this text is just one among countless others. This ebook is a little bit different. It explains the brewing process in just plain, creative English with some useful science intertwined. It's a blissfull path through the use of malts, hops and the magic ingredient yeast.